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| Lab |
|---|
Soil, Plant, and Water Laboratory
2400 College Station Road
Athens, Georgia 30602-9105
Website: https://aesl.ces.uga.edu
Phone: 706-542-5350 Email: soiltest@uga.edu
(CEC/CEA Signature)
|
Client Information
Sample Address |
Lab Information |
County Information |
| Sample collected by | ||
| Nitrate (ppm) | Phosphorus (ppm) | Potassium (%) |
|---|---|---|
| Sufficiency Ranges | ||
University of Georgia
Agricultural & Environmental Services Laboratories
Feed and Environmental Water Lab
2300 College Station Road
Athens, GA 30602-4356
(voice) 706-542-5350 (fax) 706-542-1474
County Information
(CEC/CEA Signature)
Client Name and Address:
Georgia GAP Information:
Sample Information:
Sample Location (if different from client address):
Client Contact:
| Results:1 | Parameter | Method2 | Units3 | Your Results | 4 | Interpretation4 |
| Total Coliform | 2 | MPN/100-ml | ||||
| Escherichia coli (E.coli) | 2 | MPN/100-ml |
Reviewed by:
Reason for testing:
Radon (222Rn):
(Units of radon radioactivity: pCi / L = picocuries per liter; Bq / L = Bequerels per liter)
NOTE:
Interpretation Guide for Radon in Water (see fieldreport.caes.uga.edu/wp-content/uploads/2022/05/C858-16.pdf)
The UGA Cooperative Extension recommends testing for radon in home air. Home air testing kits are available through your local County Extension Office (extension.uga.edu/county-offices). If your indoor air radon level is 4 pCi /L or higher, installation of a radon mitigation device is recommended.
NOTE:
This test does not imply that this water is safe from bacteria or other chemicals that may be present. If you have concerns in these areas, contact your County Extension Agent.
Reviewed by:
Reason for testing:
(Water hardness is due to the presence of certain dissolved minerals, primarily calcium and magnesium.)
Saturation Index:
| Parameter |
Concentration in Sample |
EPA Maximum Level* |
|---|---|---|
| Parameter |
Concentration in Sample |
EPA Maximum Level* |
|---|---|---|
* The letter (P) beside an EPA Maximum Level indicates that EPA has established a primary drinking water standard for this parameter. These are parameters which have been shown to cause adverse health effects. The letter (S) indicates that EPA has established a secondary drinking water standard for this parameter. These parameters are not generally considered threats to health, but can cause nuisance problems such as staining, tastes or odors.
| Parameter |
Concentration in Sample |
|---|---|
| Parameter |
Concentration in Sample |
|---|---|